59th Annual CAS Awards Menu

 
Note: Special dietary needs must be arranged via email request with guest
name(s) by Friday February 24th 2023 at 5pm to casoffice@cinemaaudiosociety.org

~Salad~

Spinach and Fennel

Frisee, Blackberries, Manchego Cheese Truffle Vinaigrette
( GF | Vegetarian )

~Entree~

Herb Crusted Filet Mignon

Potato Gratin, Green and White Asparagus
Chanterelle Pommery Mustard Demi-Glace
( GF )

~~ or ~~

Woodland Mushroom and Kale Ravioli

Eggplant Sage Caponata
( GF | Vegetarian | Vegan )

~Desserts~

~~ Alternating at Each Place Setting ~~

Flourless Black Forest Cake
( GF | Vegetarian )

~~ or ~~

Mango Coconut Passion Fruit Dome
( Vegetarian)